Back to News

Taste Washington Vineyard Table

2017 Edition

We have been participating in Taste Washington in an awesome and unique way for several years. Most of the exhibitors at Taste Washington are wineries. They are pouring their wines, made by them. We will have a winery table as well, and we will be pouring our 2016 Chenin Blanc, 2014 Estate Red Mountain Lemberger, and our 2013 Estate Red Mountain Reserve (and 2016 Estate Red Mountain Rosé of Lemberger as a super-secret under-the-table wine). That's fine and all, and we are always thrilled to pour our wines. What's really special is our vineyard table. See, we are a vineyard AND a winery. We grow grapes, and we make wine. And a big part of our business is growing grapes for other winemakers and wineries. More than 60 top-shelf producers trust us with their high-end fruit supply. And this is our opportunity to show off what these folks are doing with our Red Mountain fruit. I will be pouring the following wines, all containing and/or wholly comprised of fruit from one or more of our Red Mountain sites: Kiona Estate, Heart of the Hill, and Ranch at the End of the Road. 

2013Cabsauvkiona 2 Orig
2014 Heart Of The Hill Bottle 1 Orig
99A72Fcf 0272 4821 B4F1 451D62E245Fa Large Orig
Mg 2012 Syrah 582X1024 Orig
Unspecified 2 Orig
Unspecified Orig
Unspecified 1 Orig
Unknown Orig
Screen Shot 2017 03 23 At 12 36 26 Pm Orig
Screen Shot 2017 03 23 At 12 33 27 Pm Orig
Screen Shot 2017 03 23 At 12 24 34 Pm Orig
Screen Shot 2017 03 23 At 12 21 38 Pm Orig